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Lunch Menu

AG Steakhouse brings a bold Brazilian twist to lunch every Thursday and Friday from 11:30 AM to 2:30 PM. Enjoy an à la carte menu inspired by South American flavors, featuring fresh ingredients, fire-grilled meats, and authentic sides.

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LITE BITES

Discover bold Brazilian-inspired small plates with our Lite Bites — perfect for sharing or a lighter lunch.

JUMBO SHRIMP

Six tiger prawns, served chilled with cocktail sauce or sautéed with garlic miso

SPINACH & ARTICHOKE DIP

Topped with melted Brazilian mozzarella,
served with crostini

CHARCUTERIE BOARD

Assortment of imported cheeses, cured meats, marinated mixed olives, gherkins, pickled red onions, and apricot marmalade, served with toasted crostini

PICANHA SLIDERS

Trio of our pão de queijo sliders with sliced picanha,
arugula, pickled red onion and chimichurri aioli

FRANGO+

3-4 Marinated chicken legs, served with
our AG Barbecue Sauce

COSTELA DE PORCO

3-4 Grilled St. Louis-style pork ribs, served with
our AG Barbecue Sauce

LINGUIÇA

Three Brazilian sausages sliced, served with
farofa (yucca flour) on the side

COSTELETA DE CORDEIRO+

Three glazed double New Zealand lamb chops grilled,
served with our house made chimichurri

GAUCHO BOARD

Two grilled chicken legs, two St. Louis pork ribs and two
Brazilian sausages, served with potato salad and french fries

SANDWICHES

Our sandwich selection brings Brazilian flair to classic favorites—hearty, flavorful, and perfect for a quick but satisfying lunch.

AG BURGER

Fresh round picanha meat, grilled to perfection, topped with melted Brazilian mozzarella, caramelized onions, chimichurri aioli, served on a toasted brioche bun | Add candied bacon

BRAZILIAN HAM & CHEESE

Sliced honey spiral ham with roasted pineapple topped with
melted Brazilian mozzarella cheese, served on a ciabatta roll

CHICKEN SALAD SANDWICH

8oz of our housemade chicken salad, served on a
toasted brioche bun

LINGUIÇA SANDWICH

Three links of linguiça sautéed with baby bell peppers
and onions, served on a ciabatta roll

CHOICE OF ONE SIDE: Yucca Fries, French Fries, Mixed Green Salad, Caesar Salad or Potato Salad

ENTRÉES

Enjoy premium cuts and bold Brazilian flavors with our entrée selection featuring steak, seafood, and vegetarian options, all served with your choice of sides.

PICANHA

8oz Cut of top sirloin

FRALDINHA

8oz Cut of bottom sirloin

PICANHA DE CORDEIRO+

8oz New Zealand Lamb sirloin

RIBEYE

14oz Cut of ribeye

FILET MIGNON

8oz Cut of tenderloin

SALMON

8oz Grilled Atlantic Salmon with chimichurri drizzle

SEABASS

8oz Chilean Sea Bass with miso glaze

CAULIFLOWER STEAK (V)

Roasted cauliflower steak with balsamic reduction

CHOICE OF TWO SIDES: Mashed Potato, White Rice, Sautéed Asparagus, Sautéed Spinach, Yucca Fries, French Fries or Feijoada (Black Beans)**

AG SALAD

Fresh mixed greens, hearts of palm, pickled red onion, roasted
artichoke, black beans and shaved parmesan cheese
tossed with a citrus vinaigrette

AG PRIMAVERA

Rotini pasta with a medley of zucchini, cauliflower, broccoli,
onions, peas, and tossed in olive oil and parmesan cheese

ADD PROTEIN TO PASTA OR SALAD: 8oz Chicken Breast | 8oz Salmon | 8oz Bottom Sirloin | 4pc Shrimp

A Warm Welcome to All Our Guests

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Authentic & Delicious

Our Other Menus

Dessert Menu

View Dessert Menu

Bar Menu

View Bar Menu

Drink Menu

View Drink Menu

Address

1177 Corporate Drive
Westbury, NY 11590

Phone

516.758.1000

Hours

Monday: 4:30pm-close
Tuesday: 4:30pm-close
Wednesday: 4:30pm-close
Thursday & Friday:
LUNCH 11:30am-2:30pm
DINNER 4:30pm-close
Saturday: 12pm-close
Sunday: 12pm-close

Brunch: 12pm-3pm (Sat. & Sun only)

Contact us to book your lunch events (20+ people) during the week Monday–Friday.